Jenny and Rick were married on a beautiful spring morning in at Gertrude’s restaurant in the Baltimore Museum of Art. It was a perfect day for a wedding.
Jenny and her daughter carried bouquets filled with a beautiful pastel mix of Spring flowers including tulips, hyacinths, lilacs, daffodils, solomon’s seal and deutzia. I absolutely loved this color palette. It was so perfect for Spring!
Jenny and Rick opted for untraditional centerpieces for their brunch reception: cakes! Each table had an absolutely beautiful and delicious cake from Graul’s Market. I decorated each of the cakes with beautiful flowers that matched those in the bouquets. They looked (and smelled!) great!
Thanks to Wollam Gardens, Plant Masters and Farmhouse Flowers for the amazing flowers! Thanks to Heather Stratton for the photos of the bride’s flowers, the bride and her daughter and the happy couple!
Congratulations to Jenny and Rick! Wishing you much happiness in the years ahead!
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